This Gianduiotto comes from a special, traditional recipe made by Mr. Paolo Marolo himself. Gianduiotto is a special chocolate of the region and is one of the italian top-excellence delicacies well-known all over the world. It is made from a special blend of the best raw materials like sugar, Piedmontese hazelnuts, cocoa-paste and cocoa-butter. A must-try!

Individually packaged with three sizes to choose from.